Difference between revisions of "Connie's Place"
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A cheerful inn in the centre of [[Bopalopia]], '''Connie's Place''' is run by the portly [[Connie Vore]] and offers a mouth-watering selection sure to please. | A cheerful inn in the centre of [[Bopalopia]], '''Connie's Place''' is run by the portly [[Connie Vore]] and offers a mouth-watering selection sure to please. | ||
; | ;Basket of fried poultry - 75 gp : Goose drumsticks, chicken wings, and duck thighs have been breaded and deep fried. They are assembled in a yellow and white dashed wooden basket, lined with red and white checkered cloth. | ||
; | ;Bowl of cream of mushroom soup - 60gp : Creamy broth laden with mushrooms, this soup smells delightful. The smooth texture of the soup is evidence of its quality. It is served in a bright yellow bowl. | ||
; | ;Overstuffed ham sandwich - 80gp : Two pieces of thick white bread have been overstuffed with ham to make this sandwich. It is dressed with mayonnaise, crisp clean lettuce and fresh ripe tomatoes. | ||
; a | ;Plump t-bone steak - 125gp : A large and juicy steak, this t-bone takes up nearly the entire plate. It is garnished with orange slices and a sprig of parsely for decoration. | ||
;Platter of bacon and eggs - 70gp : Scrambled eggs and crisp sizzling bacon adorn this cheerful yellow platter. Two pieces of toast with a bit of jelly have been placed tastefully between the eggs and bacon. Delectable scents rise from the platter, tickling your nose. | |||
[[Category:Inns]] | [[Category:Inns]] |
Revision as of 14:08, 17 March 2007
A cheerful inn in the centre of Bopalopia, Connie's Place is run by the portly Connie Vore and offers a mouth-watering selection sure to please.
- Basket of fried poultry - 75 gp
- Goose drumsticks, chicken wings, and duck thighs have been breaded and deep fried. They are assembled in a yellow and white dashed wooden basket, lined with red and white checkered cloth.
- Bowl of cream of mushroom soup - 60gp
- Creamy broth laden with mushrooms, this soup smells delightful. The smooth texture of the soup is evidence of its quality. It is served in a bright yellow bowl.
- Overstuffed ham sandwich - 80gp
- Two pieces of thick white bread have been overstuffed with ham to make this sandwich. It is dressed with mayonnaise, crisp clean lettuce and fresh ripe tomatoes.
- Plump t-bone steak - 125gp
- A large and juicy steak, this t-bone takes up nearly the entire plate. It is garnished with orange slices and a sprig of parsely for decoration.
- Platter of bacon and eggs - 70gp
- Scrambled eggs and crisp sizzling bacon adorn this cheerful yellow platter. Two pieces of toast with a bit of jelly have been placed tastefully between the eggs and bacon. Delectable scents rise from the platter, tickling your nose.