Difference between revisions of "Talk:Ingredients"
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Revision as of 02:47, 12 January 2016
Introduction
This is a working repository of Achaean origins for certain foods. It is probably going to be rigorously debated, but the basic minimum for an entry would be:
- A credible point of origin (i.e. Actar is known for its goats not sheep, it's more likely to produce a goat cheese as a regional specialty)
- A basic description of the flavour/smell/appearance/consistency when cooked/uncooked
- Appended note if there is a real world equivalent
Completed and approved entries will be entered into the guild's manuscript in Delos for IG reference.